And Food You Can’t Bring Home . . .
In yesterday’s post, I detailed the Fava Bean Saladthat we enjoyed several times in Bordeaux and will now be reproducing as closely as possible back home on our West Coast Island. But some foods enjoyed…
View PostIn yesterday’s post, I detailed the Fava Bean Saladthat we enjoyed several times in Bordeaux and will now be reproducing as closely as possible back home on our West Coast Island. But some foods enjoyed…
View PostWhile our vacation travels are often too busy to be relaxing, they do rejuvenate by interrupting routines, offering new perspectives. These perspectives often show up in small quotidian ways; I use my clothes dryer even…
View PostYesterday morning, I got out of bed at 3:50 a.m. after a fitful few hours’ sleep, and flipped the switch on the iPad alarm set to go off at 4. The only drawback to my…
View PostIf Rome is going to seduce me (and honestly, the verdict is still out), it will be through its colours. I have some serious reservations about its apparently perennial obsession with power, blatantly manifest in…
View PostWe’re packing up today, between the trips down to the beach. Yesterday was a long day, over six hours of driving, some of it over heart-in-the-mouth twisting, narrow roads through forested hills at almost Italian…
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